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Blueberry Baked Oats

Blueberry Baked Oats

Porridge baked with blueberries - smells like blueberry muffins! The baked oats with our triple berry porridge not only smell like freshly baked blueberry muffins, they also taste like them. However, they have one thing ahead of a classic blueberry muffin: the blueberry baked oats do not contain any sugar and, thanks to the porridge, keep you full for a long time. Porridge is particularly popular for breakfast. The baked version can also be perfectly presented as a dessert or instead of cake.

Baked oats with blueberries

Ingredients

For 2 servings:
100g 3Bears Porridge Fine Berry
150ml 3Bears organic oat drink
1 tbsp maple syrup
1 banana
1 handful of blueberries

Preparation

For the vegan baked oats, put the porridge, oat drink, maple syrup and banana in a blender or mix with a hand blender to form a fine dough.

Put the dough in an ovenproof dish and spread the blueberries on top and press them down lightly.

The baked oats are then baked in the oven for about 20 minutes at 160 degrees. Can't wait to get started? We feel you! Luckily, the baked oats taste particularly delicious when they are still warm.

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